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Krioyo (local Curaçaoan)Restaurant

Landhuis Klein Santa Martha

Krioyo and fondue in a hilltop plantation house above Santa Martha bay

Pricemid-range
AtmosphereHistoric hilltop plantation house, bay views, restored landhuis setting
LocationDorp Soto, Santa Martha bay, Banda Bou, Curaçao (near Sint Willibrordus)
Cuisine
Krioyo (local Curaçaoan), international, cheese fondue
Price
mid-range
Atmosphere
Historic hilltop plantation house, bay views, restored landhuis setting
Location
Dorp Soto, Santa Martha bay, Banda Bou, Curaçao (near Sint Willibrordus)
The place

Landhuis Klein Santa Martha

A restaurant inside a renovated historic plantation house overlooking Santa Martha bay, pairing Curaçaoan Krioyo dishes with international plates and a cheese fondue menu.

Landhuis Klein Santa Martha is a restaurant boutique hotel set in a historic renovated former plantation house on a hilltop above Santa Martha bay, in the Soto district of Banda Bou, Curaçao, a short drive from Sint Willibrordus, Porto Marie, and Cas Abao. The kitchen serves a mix of Krioyo (local Curaçaoan) dishes, international plates, and a dedicated cheese fondue menu, with a three-course menu priced around NAf 65 (about USD 36).

The setting trades on the landhuis architecture and its hilltop bay views as much as the food itself, making it a stop travelers combine with the nearby beaches. Further verified review data was not available at the time of writing.

On the menu

Signature specialties

Krioyo dishesCheese fondue
Before you go

Visit & reservations

Located in Sint Willibrordus

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