Krioyo (local Curaçaoan)Restaurant

Landhuis Klein Santa Martha

Name: Landhuis Klein Santa Martha
Price range: mid-range

Krioyo and fondue in a hilltop plantation house above Santa Martha bay

Pricemid-range

AtmosphereHistoric hilltop plantation house, bay views, restored landhuis setting

LocationDorp Soto, Santa Martha bay, Banda Bou, Curaçao (near Sint Willibrordus)

Cuisine

Krioyo (local Curaçaoan), international, cheese fondue

Price

mid-range

Atmosphere

Historic hilltop plantation house, bay views, restored landhuis setting

Location

Dorp Soto, Santa Martha bay, Banda Bou, Curaçao (near Sint Willibrordus)

The place

Landhuis Klein Santa Martha

A restaurant inside a renovated historic plantation house overlooking Santa Martha bay, pairing Curaçaoan Krioyo dishes with international plates and a cheese fondue menu.

Landhuis Klein Santa Martha is a restaurant boutique hotel set in a historic renovated former plantation house on a hilltop above Santa Martha bay, in the Soto district of Banda Bou, Curaçao, a short drive from Sint Willibrordus, Porto Marie, and Cas Abao. The kitchen serves a mix of Krioyo (local Curaçaoan) dishes, international plates, and a dedicated cheese fondue menu, with a three-course menu priced around NAf 65 (about USD 36).

The setting trades on the landhuis architecture and its hilltop bay views as much as the food itself, making it a stop travelers combine with the nearby beaches. Further verified review data was not available at the time of writing.

On the menu